How to save energy with air cleaning in large spaces
Preserving energy is on top of everyone’s agenda right now, in companies and organizations, as well as in the private life. Lowering the temperature, shutting down the HVAC and non-essential
QleanAir increased the delivery of cleaned indoor air by 23% in the end of Q3
QleanAir increased the delivery of cleaned indoor air to 6.02 (4.89) billion cubic meters per month at the end of the third quarter. This means an increase of 23%
Five common air quality challenges in the food & beverage industry and how to solve them
Food and beverage production is one of the most essential industries in any country, in good times and bad. Providing the population with safe food and beverages at a
Improved sustainability with better air quality
Food waste accounts for 10% of all greenhouse gases and is very costly. The planet, grocers and food chains all have everything to gain from avoiding it. Reducing mold spores
Air cleaners ensure the work environment and product quality at Engelhardt
Engelhardt develops and produces dry ingredients and food. As they work with powder-based ingredients, air quality has been a challenge. Since they acquired air cleaners from QleanAir, the working
En ren samvittighed
At have en ren samvittighed er normalt et vejledende princip for alle, der ønsker at gøre et godt stykke arbejde, ikke mindst i bageribranchen. Ren luft i bageriet er en
QleanAir lancerer filtrering i flere faser til føde- og drikkevareindustrien
Stockholm, Sverige. 9. juni 2020 -- QleanAir Scandinavia, der har været førende inden for luftfiltreringsteknologi og -løsninger i over 25 år, har officielt annonceret lanceringen af FS 70 FG
Forebyggelse af kontaminering under fødevareproduktionen
Der bruges megen tid og dedikation på at undersøge hvert enkelt niveau i produktionsprocessen, herunder luftkvaliteten. Luftkvaliteten i et produktionsanlæg for føde-/drikkevarer er afgørende for, hvor godt det kan lykkes
