Air cleaners for the food and beverage industry
QleanAir air cleaners provide cleaner air, safer production and higher quality
- Hygienic and safe production environment
- Ensured product quality and shelf life
- Improved working environment
- Increased efficiency
Safer food production
starts with the air
Clean air is crucial for maintaining hygiene, quality and safety in the food industry – and makes it easier to meet strict food safety requirements. With efficient filter technologies and hygienically designed air cleaners from QleanAir, the risk of contamination in sensitive production environments is reduced, while the working environment is improved.
- Hygienic and safe production environment
- Ensured product quality and shelf life
- Improved working environment
- Increased efficiency
Common challenges in the food industry
High demands on hygiene, product quality and food safety
The food industry places high demands on hygiene, product quality and food safety, and involves a number of challenges that must be managed in daily production. Firstly, human health is central, both within production and for the consumer, and secondly, the production environment places a strain on all equipment.
- Dust and particles from raw materials and packaging materials that spread in the production environment
- Risk of contamination of products during production and packaging
- Airborne microorganisms, such as mould spores and bacteria, which affect quality and shelf life
- Difficulties in meeting high hygiene requirements and food safety standards
- Aerosols that can affect the health of production employees
- High maintenance costs for machines due to dust and oil mist
Benefits of air cleaners in the food industry
A clean, safe and efficient production environment
With professional air cleaning, you create a cleaner, safer and more efficient production environment that meets the industry’s strict standards.
- Reduced risk of product contamination, ensured product quality and fewer complaints
- Compliance with hygiene requirements and standards, our solutions help you meet requirements set out in HACCP and BRC
- Healthier air for staff
- Protection of products and production equipment against dust, oil mist and particles
- Lower cleaning costs and less maintenance of machines
Do you want to improve the air quality in your operation?
We will help you find a solution tailored to your needs.
Why air cleaners from QleanAir?
Air cleaners adapted for demanding environments in the food industry
QleanAir air cleaners are developed to meet the high demands of the food industry. With over 30 years of expertise in air cleaning technology and close collaboration with our customers, we have developed air cleaners that combine certified filter technology, high flexibility and a unique service offering. The result is reliable, easy-to-install air cleaning solutions that deliver large volumes of clean air with consistent performance over time:
- Efficient filter technologies according to ISO 16890 and EN 1822 that capture dust, particles and microorganisms. Food-grade air filters according to EC 1935/2004 and ISO 846 are available
- Hygienically designed air cleaners in acid-resistant stainless steel that meet requirements for food production (EC 1935/2004 and ISO 846), with a design that facilitates HACCP risk analysis
- Flexible and scalable solutions for different production environments
- Service and maintenance included for ensured continuous operation and performance
- Easy installation without interfering with existing ventilation
Our technology – High-performance air cleaning
Our technology – High-performance air cleaning
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Innovative multi-stage filtration for efficient airflow over time
QleanAir's air cleaning technology is developed to ensure a constant flow of clean indoor air over time. Through effective multi-stage filtration and controlled recirculation of purified air, it creates stable and safe air conditions without releasing any harmful by-products. In combination with our service offering, the technology delivers high and reliable air cleaning with the maximum amount of clean air in relation to your investment.
Related news and customer references
Air cleaners for common challenges in the food industry
Cabin solutions for cleaner, shorter and safer smoke breaks
For operations where smoking occurs, we offer customised cabin solutions. All QleanAir cabin solutions are equipped with our patented fireproof ash handling system for cigarette butts, providing a safe and clean solution that reduces litter and smoke in entrances. The cabin solutions also ensure shorter and safer smoke breaks and protect non-smokers from passive smoking.
FAQ: Air cleaners for food and beverage production
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Air cleaning is important o reduce the risk of contamination and meet hygiene requirements in line with food safety standards.
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Yes, our filter technologies are effective against both dust and airborne microorganisms.
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Yes, we adapt the system to production environments such as bakeries, beverage production, dairies and packaging lines.
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Lower cleaning costs, fewer complaints, less maintenance and fewer production stops provide long-term savings.
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No, we offer full service and filter changes as part of our service agreement.
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Yes, our solutions are designed to support compliance with HACCP, BRC and other food safety standards by reducing airborne risks.